Black Garlic Aioli 220 g

Creamy. Rich. Ridiculously Good.

Say hello to your new kitchen essential.

Our Black Garlic Aioli is made with our signature slow-aged Noosa Black Garlic Cloves, blended into a smooth, creamy aioli with just the right balance of tang and umami.

It’s bold, addictive, and seriously versatile.

Use it as a dip, spread, or drizzle — burgers, roasted veg, sandwiches, seafood… there’s nothing it won’t improve.

Handcrafted in small batches with real ingredients and no nasties. Just big flavour, done right.

Noosa-made. Chef-loved. Table-ready.

Gluten free, dairy free, vegetarian friendly.

Ingredients: Sunflower Oil, Olive Oil, Egg Yolk (egg), Water, Apple Cider Vinegar, Black Garlic, Sugar, Lemon Juice, Salt, Citric Acid, Modified Starch, Pepper.

Contains: egg.