Noosashire Black Garlic Sauce
SILVER MEDAL - Melbourne Royal Australian Food Awards 2024
Introducing Noosashire Black Garlic Sauce, a sophisticated and unique addition to your culinary repertoire.
Crafted with our award-winning Noosa Black Garlic Cloves, this modern take on Worcestershire sauce infuses your dishes with a touch of Noosa's finest.
Experience the rich, complex flavours of plum and tamarind, perfectly balanced with a spice blend of allspice, nutmeg, cloves, and white pepper.
Splash over your scrambled eggs, seared steak, wagyu burger, everything from your breakfast dishes to your roasts.
Elevate your cooking with Noosashire Black Garlic Sauce, where tradition meets innovation in every drop.
Ingredients: Plums, Apple Cider Vinegar, Molasses, Black Garlic, Fish Sauce, Tamarind Paste, Allspice, White Pepper, Nutmeg, Cloves.
Contains: Fish.